Late Night Thang
Posted: October 12, 2012 Filed under: Festivities, open thread | Tags: oktoberfest 16 CommentsSo, it’s Oktoberfest month.

How about a recipe for Pretzels?
If you are using active dry yeast, mix it into the warm milk along with the malt powder (or brown sugar) and give it 5 to 10 minutes to activate before incorporating it into the dry ingredients.
Pretzels
Makes 6 large pretzels
1 teaspoon instant yeast
1 tablespoon malt powder or brown sugar
2-3 cups all-purpose unbleached or bread flour
1 teaspoon salt
1 cup warm milk (approximately 110 degrees, which is 1 minute in my microwave)Combine all of the ingredients in a bowl and mix together until it forms a ball. I start with 2 cups of the flour and mix it together until it forms something like a thick batter, then add more flour a handful at a time until it’ll form a nice ball that I can knead by hand.
Either use an electric mixer to mix the dough for 5 minutes or remove it from the bowl and knead it by hand for 5 to 10 minutes until the dough begins to get smooth and satiny.
If you are going to ferment the dough (more information on whether this set is necessary below), return the ball of dough to a clean, greased bowl, cover with plastic wrap, and set it aside to rise until it has doubled in size, approximately an hour.
If you fermented it, degas the dough gently before moving on to the next step.
Before shaping, start preheating the oven to 425 degrees.
Cut the dough into 6 pieces. Roll each one into a short log, cover with a towel, and let the dough relax for 5 to 10 minutes. After it has relaxed you should be able to roll it out and stretch again fairly easily.
To boil them: If you want to boil them, bring a pot of water to a boil. Dunk each of the pretzels into the boiling water for 5 seconds, then place them onto a baking sheet and sprinkle with coarse salt (I use the kosher stuff that is easy to find at the grocery store) or other toppings.
I also like all this time of year because around here it’s Voodoo Fest and the Blues Fest and all kinds of good music is around!
Here’s a list of the top 10 fall brews. My own personal favorite these days is Blue Moon’s Harvest Pumpkin Ale. This one is straight from Germany.
Ayinger Oktober Fest-Märzen
Brauerei Aying
Aying, Germany
Märzen / Oktoberfest
5.8 per cent ABV
The Ayinger Brewery, founded in 1878 and located in the Bavarian village of Aying, is no stranger to brewing medals. It regularly brings home gold medals from the World Beer Championships and its Oktober Fest-Märzen is one of the most medaled and highly respected Märzens in the world. It pours with a golden color tinted with amber and a nose of floral hops balanced with slightly sweet malt. Flavors of caramel and nutty malt form the backbone and it’s balanced with just enough hops to prevent it from coming off as too sweet. Its medium body and moderate alcohol (5.6 per cent ABV) is not overpowering, making this an easy drinking beer that will pair nicely with roasted chicken, fish, sausage or sauerkraut.
I think they’re wonderful!
I also like watching goofy old scary movies!
My favorite of the old but good horror movies is a 1932 classic called “The Old Dark House.”






I love real pretzels…Hey, I was looking just now on the news and there is word about a shooting at the Denver Obama Campaign headquarters.
I also saw this…Kudlow: Obama to Pin Libya on Hillary Clinton?- Kudlow – CNBC – CNBC
I thought that Biden was saying it was the ‘intelligence community’ so I guess I don’t see any evidence so far.
Ed Klein? That creepy so-called Hillary biographer. That asshole knows nothing.
I think he’s just being a trouble maker, frankly.
That creep publishes all kinds of weird shit about the Clintons in the NYPost. Either they are conspiring to do something or being conspired against. He’s stirring the wingers pot or in this case pumas.
Kudlow isn’t exactly a reliable source either. That conspiracy theory is in the Daily Caller this morning. I’m not going to link to it, but it’s on Memeorandum.
One of the scariest movies to me was Rosemary’s baby…of course, The Body Snatcher was good…as was Mad Love.
I still love Psycho although all the 30s stuff–like The Black Cat–are still my favorites.
Psycho is my all time favorite. That movie could put you off showers for a while 🙂
I loved Hitchcock’s movies because I think the scariest of all are the ones where you let your imagination go and the movie is as much in your head as on screen. He was the master of that high suspense.
The Birds got to me when I was a kid.
Have you ever seen Daughters of Darkness?
I love Rosemary’s Baby too. It really scared me when I first saw it. I love Invasion of the Body Snatchers–both versions. That is one remake that is really good. And of course Psycho is a classic.
Just some suggestions for dealing with GOP debate spin from SteveD.
Cartoon by Chuck Jones from Looney Tunes and produced by the United Auto Workers in support of FDR’s 1944 re-election. Quality political art. h/t Erik Loomis at LG&M
This has SyFy movie of the week oozing from it 😉
Mysterious giant eyeball washes up on Florida beach
Ooooooo